Tg. Tualang seafood, especially the fresh water prawns, a.k.a 大头虾 is not strange to Perakians. Tg Tualang is a small town near Batu Gajah, Perak. There are a few seafood restaurants in Tg Tualang. There is one which Ah Xian has visited before.
However, personally, I preferred the one next to it, which is 聯芳, the corner restaurant. 聯芳 has been visited by Hong Kong famous chef and food critic, 食神滔滔. So, it's really up to individual to choose which restaurant you prefer, after all it's really very subjective when it comes to food tasting.
The steam water prawns
Normally, eater will opt for the pan fry version of prawns, equally tasty
This restaurant also is famous of their fried rice
There was no crabs on the day we visited the place, so we opted for soft shell crab
We also ordered the Fried "Gam Foong" Fish
Must have balance meal, ya, here come the Kang Kung Belacan
The total bill came to RM186/=.
Location: Jalan Pasar, Tanjung Tualang Town.