Friday, June 26, 2009
Yesterday dinner we ate nice Kam Heong Crab - take away version from a restaurant. The gravy was good- and crab was fresh. I simply love the blend of onions, dry prawns and curry leave.
Recently we dined at this restaurant and tried their Salted Egg Crab and Oyster Sauce Crab- both were satisfactory, therefore this time round we tried another type. Hmm, it was good also!1KG for RM40.....is it expensive?!
I hope I can share more food at this restaurant next time.....
the last round visit I didn't blog about it because the place was too dark to snap nice photo.....haha!
Last but not least, crab in fact is low in calories and cholestrol - so why not?!