Adverlets

Tuesday, June 23, 2009

Tuck Kee@Jln Yau Tet Shin

If you are craving for a plate of fried noodle with enough 'Wok Hei', I would recommend Tuck Kee @ Jln Yau Tet Shin for dinner. This place is famous of their fried noodles, be it Yee Mee, Hor Fun, Da Lok Mee ( Thick Yellow Noddle), Wat Dan Hor....this shop has the best of it. It is located along the same row with Lo Wong Beansprout Chicken in Ipoh. If I am not mistaken, it has been there for more than 20 years....YES, I came here since I was in Primary school.....
The noodles were fried in traditional way with enough "wok hei" and lard of course.
I love the fried hor fun here very much....



Mum loves the Da Lok Mee here.....



The fried Bee Hoon is also not bad...


They also have nice broiled chicken feet, boiled squid..Do check out this place when you are in Ipoh.
P/s: you will notice that there is another shop few doors away, Sun Tuck Kee....but it is not as good as this.

8 comments:

J2Kfm said...

sorry, but I think this place is a bit overrated.
though my relatives like their fried noodles/wat tan hor a lot.

SimpleGirl said...

j2kfm, in fact it was better those days when the father was in charge...but not that bad la...in my opinion

Little Inbox said...

Even the the beehoon also with the same type of gravy?

worldwindows said...

Did not ordered wat tan noodles in Ipoh?

foodbin said...

sure looks like a lot of wok hei-prefer the hor fun.

SimpleGirl said...

little inbox....i think so....but beehoon not as much grave as da lok mee...

worldwindows...this time round didn't...normally can't resist without ordering wat dan hor

foodbin, yes, the hor fun was my fav

twinklewonderstar* said...

wow..d tuck kee in kl? its reli reli good.. especially d roasted pork belly priced rm100 is so worth it...i love d roti babi too n chicken chop...anyway..interesting blog...love to c more review ^.^

SimpleGirl said...

twinklewonderstar, thanks for dropping by!

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