My aunty recommended this place to us during our visit to Kampar. The Bak Kut Teh here is very tasty. Reached the place around 7pm, already seen the big crowd, some are busy eating their BKT, some are eagerly waiting for their order. I can spell the fragnant herbal soup soon after I step out from the car parked in front of the place.
Kuala Dipang is approximately 6km from Kampar Town. Driving from Ipoh to Kampar, the place is located on the right hand side. There are 2 eateries open for dinner which serves quite good food. One is Ming Chow Bak Kut Teh, the one beside Ming Chow is serving home cooked dishes.
This is more like the Penang style Bak Kut Teh, serves in claypot and slightly watery soup, unlike the Klang style whereby the soup is much thicker and stronger.
A big pot cost RM27.50 AND regular pot is RM16.50.
The MSG level is rather low,it's not the super exotic BKT, but above average. ( I reckon is better than a few I've tried in Ipoh)