My friend brought us to Balik Pulau for it's famous pasembur and laksa soon after we arrived at Penang. I really miss pasembur in Penang, as here in Ipoh, it's not common, poor me, I don't even know where to get it.
The pasembur sauce was really good, plus the crispy fritters and fresh cucumber & chinese turnip, I would say it was so satisfactory!!!
Of course the laksa also equally satisfactory! I love this version more than Air Itam one. Anyway, food tasting is very personal, so there is not right or wrong ya!